If you want to take the hassle out of catering then we can provide a series of different options. We recommend that you get in touch with our caterers directly. Otherwise we can organise it for you for an additional fee. Our two main listed below caterers will need plenty of notice as they get booked up well in advance. If neither of them are available then do please call us as we do know of others, but these two come highly recommended.
James Moss lives on site and is a professional chef in a local gastro-pub. With his partner Bev who is also your on site housekeeper they can provide you with a fully serviced evening, or alternatively James can supply you with a simple drop off meal eg Lasagne and salad; Thai Chicken Curry and Basmati rice, or perhaps a Boeuf Bourguignonne. Please contact James directly on 01544 340602; or by e-mail on ejamesmoss@yahoo.co.uk
Eddie Cleal at Rococo Catering has also recently done some work for us at the Colloquy and can supply a very good standard of food and the again waitresses and staff. Please contact Eddie directly on 0845 6474757 or by e-mail on enquiries@rococo-catering.co.uk or website www.rococo-catering.co.uk.
Otherwise you might like to consider a full tapas drop off with www.tapasinabox.com. We tried them over Christmas for our party of 28, and they were fab - prompt delivery and really delicious. These Tapas Boxes bring together selections of (chilled) cold and hot (frozen) Tapas, that are authentic, exclusive and developed to treasured family recipes. They can be delivered to the property.
